Monday: | 11:30am to 10:00pm |
Tuesday: | 11:30am to 10:00pm |
Wednesday: | 11:30am to 10:00pm |
Thursday: | 11:30am to 10:00pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 11:30am to 10:00pm |
1288 1st Ave
119 W 56th St
143 E 47Th St
244 E 51st St Frnt A
3 E 44th St
135 E 50Th St Frnt 3
Antipasto Assortito
A delicate assortment of cold antipasto
$14.00 |
Antipasto Caldo
Baked clams, eggplant, shrimp, zucchini, peppers saute
$15.00 |
Clams Cocktail
Tender little neck clams on the half shell
$11.00 |
Clams Oreganata
Baked clams
$11.50 |
Shrimp Cocktail
$14.00 |
Prosciutto di Parma con Melone
Italian ham with melon
$16.00 |
Portobelli alla Griglia
Broiled portobello mushroom with garlic, olive oil & lemon
$12.50 |
Zucchini Fritti
Fried zucchini
$12.00 |
Mozzarella In Carrozza
Fried mozzarella with capers, anchovies, olive oil
$13.50 |
Calamari Fritti
Fried squid
$14.00 |
Carpaccio
Thinly sliced raw sirloin of beef on a bed of arugula topped with parmigiano shavings
$14.50 |
Zuppa di Lenticchie
Lentil soup
$10.00 |
Pasta e Fagioli Nostrana
Homestyle pasta & bean soup
$10.00 |
Stracciatella alla Fiorentina
Chicken broth with beaten egg, spinach & cheese
$10.00 |
Minestrone
Mixed vegetable soup
$10.00 |
Tortellini in Brodo
Meat-filled pasta ringlets in clear chicken broth
$10.00 |
Insalata Trecolore, per due
Endive, radicchio, arugula, for two
$13.50 |
Insalata del Chef
Chef salad
$14.50 |
Insalata di Cesare, per due
Caesar salad, for two
$13.50 |
Insalata della Salute
Steamed mixed fresh vegetables sauteed in garlic & olive oil
$15.00 |
Insalata Caprese
Fresh mozzarella, tomato, roasted pepper & fresh basil
$15.50 |
Capri's Fisherman
Tuna, capers, boiled eggs, shrimp, mixed greens
$14.50 |
Insalata di Spinaci, per due
Raw spinach, eggs, sliced mushroom & bacon, for two
$15.00 |
Spaghetti alla Bolognese
Spaghetti with meat sauce
$18.50 |
Cappellini con Pomodoro e Basilico
Angel hair with tomato sauce & fresh basil
$16.50 |
Linguine alle Vongole
Linguine served with fresh white or red clam sauce
$17.50 |
Cappellini Primavera
Angel hair with fresh mixed vegetables & tomato sauce
$17.00 |
Linguine Aglio, Olio e Peperoncino
Linguine with garlic, olive oil & hot red pepper
$16.00 |
Pennette alla Romana
Pennette with artichoke hearts, olives & fresh tomato sauce
$17.00 |
Linguine alla Carbonara
Linguine tossed with pancetta, egg yolk, parmigiano and butter
$18.00 |
Rigatoni alla Vodka
Rigatoni with vodka in a pink sauce
$17.25 |
Fettuccine all' Alfredo
Egg noodles sauteed in fresh cream & parmigiano
$17.25 |
Farfalle con Porcini
Bow-tie pasta with porcini mushroom
$22.50 |
Rotelle al Filetto di Pomodoro
Spiral pasta sauteed with tomato, onion, prosciutto & basil
$17.00 |
Linguine ai Frutti di Mare
Linguine with an assortment of fresh seafood in a light red sauce
$24.00 |
Lasagna al Forno
Baked layers of pasta with cheese & meat sauce
$19.00 |
Manicotti al Forno
Baked pasta stuffed with ricotta cheese
$18.00 |
Cannelloni al Forno
Baked pasta stuffed with meat & spinach
$19.00 |
Paglia e Fieno
White & green homemade pasta with peas & prosciutto in a pink sauce
$19.25 |
Agnellotti Classico
Half-moon shaped pasta stuffed with porcini mushroom in a pink sauce
$19.00 |
Gnocchi Bolognese
Potato dumplings with meat sauce
$18.75 |
Tortellini al' Ortellana
Fresh pasta rings filled with meat or cheese in pink sauce, mushroom, & peas
$18.75 |
Dover Sole Mugnaia
Fresh Dover Sole sauteed with lemon & white wine
M/P |
Scampi alla Marinara
Fresh jumbo shrimp sauteed with marinara sauce
$33.75 |
Calamari alla Luciana
Sauteed squid with wine & tomato sauce
$22.50 |
Spigola alla Marechiaro
Striped bass sauteed with light tomato sauce
$28.75 |
Salmone alla Caprese
Fillet of salmon with Dijon mustard, mushroom & white wine
$28.50 |
Scampi Portofino
Fresh jumbo shrimp sauteed with garlic, wine, lemon & fresh herbs
$33.75 |
Filleto di Sogliola Mugnaia
Fillet of sole sauteed with lemon with white wine
$29.50 |
Red Snapper Portofino
Red snapper with lemon, white wine & butter
$28.75 |
Vongole Posillipo
Little neck clams with spicy tomato sauce, garlic & fresh herbs
$25.00 |
Aragosta Fra Diavolo
Lobster sauteed with spicy tomato sauce
M/P |
Pollo alla Bolognese
Breast of chicken with prosciutto, cheese, mushroom & white wine
$24.00 |
Pollo alla Parmigiana
Breast of chicken lightly breaded with cheese & tomato
$26.00 |
Pollo alla Cacciatora
Small pieces of chicken sauteed with onions, mushroom & tomato
$25.50 |
Pollo Picata
Breast of chicken sauteed in white wine with a touch of lemon
$23.50 |
Pollo alla Pizzaiola
Breast of chicken sauteed with peppers, mushrooms & tomato
$24.00 |
Pollo Marsala
Breast of chicken sauteed with Marsala wine & fresh mushroom
$24.00 |
Pollo Paillard
Pounded & grilled breast of chicken
$19.50 |
Pollo Scarpariello
Small pieces of chicken sauteed in garlic, herbs & white wine
$25.50 |
Braciole di Pollo
Rolled breast of chicken stuffed with beef, prosciutto, boiled eggs, braised with mushrooms & tomato
$24.50 |
Costolleta di Vitello ai Ferri
Veal chop broiled to perfection
$35.00 |
Bistecca Delmonico
Prime shell steak sauteed with mushroom in a delicate light sauce
$32.00 |
Costolette d' Agnello al Rosmarino
Broiled lamb chops with garlic & fresh rosemary
$30.00 |
Bistecca alla Fiorentina
Prime broiled shell steak
$31.00 |
Fesa di Manzo ai Ferri
Pounded & grilled prime shell steak
$29.50 |
Vitello Piccata
Medallions of veal sauteed in white wine with a touch of lemon
$25.00 |
Vitello Francese
Medallions of veal dipped in egg & sauteed with lemon & wine sauce
$25.50 |
Vitello Parmigiana
Lightly breaded veal with cheese & tomato sauce
$27.00 |
Vitello Paillard
Nature veal, pounded & grilled
$25.00 |
Vitello Marsala
Medallions of veal sauteed with Marsala wine & fresh mushroom
$25.50 |
Scaloppine alla Bolognese
Medallions of veal with prosciutto, cheese, mushroom & white wine
$26.00 |
Rollatini di Vitello
Rolled veal stuffed with prosciutto, cheese in white wine & mushroom sauce
$26.50 |
Vitello Sorrentina
Medallions of veal with eggplant, prosciutto, cheese & light tomato sauce
$26.00 |
Vitello Milanese
Lightly breaded veal cutlet
$25.50 |
Ossobuco
Veal shank braised in tomato, served with tagliatelle & mushroom sauce
$32.00 |
Nodino di Vitello
Loin veal chop sauteed with sage, rosemary & white wine sauce
$34.00 |
Scaloppine alla Campagniola
Medallions of veal with peppers & mushroom in a light tomato sauce
$25.75 |
Costoletta di Vitello Valdostana
Veal chop stuffed with prosciutto, fontina cheese & herbs with white wine
$36.00 |
Saltimbocca alla Casalinga
Medallions of veal sauteed with sage, prosciutto, wine, on a bed of spinach
$26.00 |
Trippa alla Calabrese
Honeycomb tripe braised in light tomato sauce
$18.50 |
Salsiccia alla Casalinga
Sausage with mushrooms, peppers & tomato sauce
$19.75 |
Melanzane alla Parmigiana
Eggplant Parmigiana
$19.50 |
Fegato alla Veneziana
Thinly sliced liver, sauteed with onions, white wine & fresh herbs
$22.00 |
Scarola con Fagioli
Escarole and beans, sauteed with olive oil & garlic
$17.00 |
Asparagi alla Parma
Fresh asparagus gratine with parmigiano cheese
$16.00 |
Braciole di Manzo
Rolled beef stuffed with meat, prosciutto, boiled eggs, braised with mushroom & tomato sauce
$24.50 |
Pasticceria Italiana Assortita
Great desserts from Italy
$10.00 |
Macedonia di Frutta Fresca Assortita
Mixed assorted fresh fruit in season
M/P |
Sorbetti
Orange, Peach, Lemon, or Tangerine sorbet
$10.00 |
Tartufo
$10.00 |
Tortoni
$8.50 |
Spumoni
$8.00 |
Zabaglione
$12.50 |
Cannoli Siciliana
$10.00 |
Espresso
$3.50 |
Cappuccino
$4.50 |
Caffe Americano
$3.00 |
Tea
$3.00 |